Ingredients and Allergens
Soft wheat flour 50,4%, water, re-milled durum wheat semolina 11%, brewer’s yeast, sunflower oil 2%, salt, sugar, malted wheat flour.
Treated with ethyl alcohol. May contain traces of soya, milk and sesame seeds.
Average nutritional values per 100g
|Energy||1103 kJ – 261 kcal|
|of which saturates||0,4 g|
|of which sugars||3,8 g|